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Linda McDonald, M.S., R.D., - All books by this author
More men and women than ever are turning either to gluten-free or low-gluten diets for healthful eating. This book gives you nutritional charts for all basic food types, and lists only foods that are gluten-free. A detailed introduction informs you with
About The Author:
Linda McDonald, M.S., R.D., is the owner of SUPERMARKET SAVVY, a resource for consumers and health professionals on shopping healthy. She was also chief advisor in the preparation of Barronís latest edition of Quick Check Food Facts (ISBN 978-1-4380-0010-7).
Paperback / 576 Pages / 5 x 7 1/4 / 2013